Skillets and Kettles

Stainless steel covers with spring assist hinges, solid state temperature control, and NSF certified.

High quality, top value cooking equipment from the most respected and fastest growing brands in the foodservice industry.

AccuTemp commercial steamer

Heavy gauge angle iron chassis. Available in 24", 30", 36", 48", 60", and 72" widths.


No water treatment or filtration required. Convection steaming without moving parts.

Combi Ovens

Touch screen controls, boilerless steam injection and an automatic cleaning system.

AccuTemp commercial tilt skillet

Cooking Equipment

Imperial commercial broiler
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1 inch thick polished steel griddle plate, thermostatic controls and a 4 inch grease trough.

Convection Ovens

Versatile 60/40 extreme duty doors, Turbo-Flow air system and a porcelainized interior.

AccuTemp commercial combi oven
Imperial commercial flat top griddle

Featuring heavy duty cast iron grates, stainless steel pilot tubing, and high performance ovens.

Atosa commercial fryer
Imperial commercial stock pot range
Atosa commercial gas range
Imperial double stacked convection oven

Copyright @ Gulf Coast Equip Care LLC. All rights reserved.

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Gas Range Top
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Stock Pot Ranges

Heat selections; from simmer to high heat. Full width drip pans, and stainless steel base.

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Gulf Coast Equip Care, LLC

Commercial Food Equipment Solutions


Stainless steel construction, Robert Shaw controls,  and a 5 year oil tank warranty.

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